North Italia

Walter Poole 3 months ago

Went here for an impromptu lunch with my family. The food was really good for most. My wifes Branzino was too crusty / firm on top due to the broiling. But everyone enjoyed their dishes. North Italia did bring her another dish and she was happy. The server was super friendly and on top of everything. She was great. I'd definitely go here again and explore their menu.

Anderson B 3 months ago

6-13-26 - Was in the area with my wife and wanted to try something different. Have been to the location under a different name and service type. Very nice renovation, atmosphere, and service. We were seated right away, and our server was Bennito. He was very helpful, and gave us great advise to make our experience even better. We started off with Truffle Garlic Bread 🍞 with a spicy Vodka Sauce; and Wild Shrimp 🍤 Scampi for appetizers. The garlic bread came out not too long later and with the sauce was delicious. The shrimp order was somehow delayed, and as such our server and management comp it. After it did, it was well worth the order. There were several groups and parties who came to enjoy the establishment while we were there and as we left as well. For our main course we had Roasted Salmon with Broccoli 🥦 and Pasta, and the Short Rib Lamuche dish. We ordered another dish but the pasta noodles were harder than expected, so ended up getting the short rib dish. Great service 👏 all the way around to ensure our stay was a valued one.

Miranda Bouchard 3 months ago

My daughter and I decided to try this place out as it’s walking distance from our hotel and let me tell you from start to finish it’s a 10/10 experience. Our server Alexis was so friendly, welcoming and professional. Drinks, appetizer and entrees were delivered promptly and with a smile. She even asked unprompted if we had any allergies which I do so it was greatly appreciated. The food is second to none, very fresh ingredients and plating was also beautiful. If you’re in the area I highly recommend checking out this spot and if you’re lucky enough to get Alexis you’re in for a treat. We enjoyed it so much we checked the website and luckily enough for us there’s a location in our state not too far.

Macy 5 months ago

One of my favorite meals in a long time. I was taken here on a day celebrating me by my sister and friend and it did not disappoint. The shrimp scampi was absolutely delicious especially with the whole gloves of roasted garlic and grilled bread to dip. I loved my pesto pasta with capers and the chicken on it was amazing. The environment is so bright and airy and I love all the plants and windows. Especially that you could see in the kitchen! Our server was also really nice and gave recommendations. Will definitely be back.

Sam Mack 7 months ago

Had the BEST experience here. I met an amazing Bartender named Shianne who was also the chef. She made my shrimp scampi, chicken parm AND tiramisu while making my Pinot Grigio from scratch. I literally watched her crush the grapes 😭 I had to commend her for her hard work which is when she told me she was also a carpenter and built the building! What an amazing, multifaceted woman. I will come here every day just to see her and watch her be great 😍